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Slow Cooked Brisket

Here’s a recipe we love preparing on weekends with family and friends, for holidays, and sometimes for a great Sunday supper. The best part of this recipe, aside from the taste, is that it’s incredibly easy to make. The recipe basically cooks itself.

By using a slow cooker (including out own thermal bag) or a Crock-Pot, you can essentially start the cooking process, head outside and enjoy yourself all day, come back in, shower up, and dinner is ready.  Just like clockwork!  Did we mention it’s delicious?

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